Operation Training

In order to increase the operating efficiency of our customers, we will arrange a professional team to provide professional equipment operation and catering training for our customers' employees, such as knowledge of different coffee varieties, blending and brewing skills, equipment application knowledge, daily maintenance and cleaning methods, etc.

Equipment Maintenance

We have our own professional team and hotline center to deal with equipment maintenance services, provide customers with reliable professional equipment maintenance services, effectively supervise service quality and provide timely maintenance services. Our maintenance personnel have passed strict professional system training and examinations, and have equipment testing and independent parts workshops for machine technical diagnosis and research solutions.

In addition, we will also formulate a series of maintenance plans corresponding to the equipment to provide customers with cost-effective equipment maintenance programs.